Island Kitchen

Book cover

Island Kitchen

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£26.00
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Author :   Selina Periampillai
Publisher :   Bloomsbury Publishing
Published :   02/05/2019
ISBN :   9781526601384
Format :   Paperback

This cookbook will take you on a journey around the Indian Ocean islands, to taste the flavours of the colourful markets of Mauritius, the aromatic spice gardens of the Seychelles, the fishing coasts of the Maldives, the lagoons of Mayotte, and the forests...   Read more
This cookbook will take you on a journey around the Indian Ocean islands, to taste the flavours of the colourful markets of Mauritius, the aromatic spice gardens of the Seychelles, the fishing coasts of the Maldives, the lagoons of Mayotte, and the forests of Madagascar. Selina Periampillai, born in London but of Mauritian descent, celebrates the vibrant home-cooking of the islands, with dishes such as sticky chicken with garlic and ginger, mustard and turmeric-marinated tuna, Seychellois aubergine & chickpea cari, and pineapple upside-down cake with cardamom cream. With 80 simple recipes for everything from quick mid-week suppers to large rum-fuelled gatherings, and beautiful food photography and illustrations, this book will take you straight to the warm, welcoming kitchens of these beautiful islands.