Dairying Bygones

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Dairying Bygones

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Author :   Arthur Ingram
Publisher :   Bloomsbury Publishing PLC
Published :   17/01/1998
ISBN :   9780852638668
Format :   Paperback
Pages :   32
Size (mm) :   203x150
Weight (g) :   96

Dairying probably originated in Neolithic times, when man first began to keep livestock. At first sheep and goats were the chief sources of milk but by the sixteenth century the cow had become the principal diary animal. At this period most cottagers...   Read more
Dairying probably originated in Neolithic times, when man first began to keep livestock. At first sheep and goats were the chief sources of milk but by the sixteenth century the cow had become the principal diary animal. At this period most cottagers had their own cow and processed its products for their own use.